Summer is BBQ time

Even though summer is in its final days for the year you can still take advantage of the warm evenings (yes even here in Tassie) and enjoy a bbq meal with a fresh lively salad. Check out what I had for dinner the other night. This dish is simplicity itself and even someone without my cooking skills should be able to knock this one out in under an hour. My guess would be that most people should be sitting down and enjoying a fresh, healthy & light dinner within 30mins of starting to prepare it. BBQ Lemon & Lime prawns with mixed leaves, avocado and a pomegranate and honey dressing Ingredients 220g of peeled, deveined green prawns 1 small lemon 1 small lime ¾ of an avocado sliced into small we

Summerdale Medical Centre

Cnr Peel & Stanley Streets

Prospect Tasmania

Mowbray Medical

3/282 Invermay Road

Mowbray Tasmania

Accredited Nutritionist

Qualified Chef

Tel: 0419 838 674

Fax: +613 6301 9228


Scottsdale Memorial Hospital

28 Fosters Road

Scottsdale Tasmania

West Tamar Health

1 Windsor Drive 

Riverside Tasmania

Dietitian for Launceston & North East Tasmania

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